brown-butter apple pie. Lately, I have been baking this pie a lot, having discovered that the pâte brisée bottom crust stays crispy for two days, the apples cook perfectly and the crumb topping ...

flaky pie crust, but in the easy-to-eat form of a cookie. These aren’t your traditional apple pies; they come with a heavenly crumble topping for an added crispy crunch. We are also using a sugar ...

Apple pie and apple crisp may sound similar, and that's because they are. There is a difference, though, and it all has to do ...

Apple pie bars are way easier to pull off than regular apple pie, and adding one ingredient to the streusel topping gives ...

This quick and easy apple pie is a guaranteed hit ... Gently stir in the remaining topping ingredients until well combined. Sprinkle the crumble mixture evenly on top of the apple filling.

Not only does the sticky, pecan-studded caramel sauce ... This gluten-free apple pie recipe has a buttery crumb topping and a delicious crunch from toasted chopped walnuts. For an added depth ...

Some were traditional two-crust pies, others had a lattice top, and some had a different topping, such as a cheesecake layer or a traditional Dutch apple pie crumb topping ... If using a granola that ...

An old-fashioned apple crisp, not a bit fancy, is one of the most comforting desserts and a lot less of a project than an apple pie. The buttery, crunchy topping, with oats, brown sugar, and cinnamon, ...