Following the ban of red dye No. 3 in the United States, experts weigh in on the potential health risks of red dye No. 40, ...

The FDA banned the use of Red Dye No. 3 based on a petition asking that the agency follow a specific guideline.

Discover what FDA's red dye ban means for your food safety. Learn which synthetic colors remain in your favorite foods and ...

Discover which popular foods will be affected by the FDA's new ban on Red No. 3, the synthetic dye that adds a vibrant pop of ...

The FDA ha banned Red No. 3 from food and drugs due to its potential cancer risk. A Yale professor and toxicologist and ...

But last week, one of the most common food dyes was banned in the United States ... banned Red No.3, also known as erythrosine, after reviewing studies that linked high doses of the dye to ...

Several consumer-favorite cereals, snacks and other food products may have contained the red food coloring recently banned by the FDA.

The FDA issued a ban on the use of red dye No. 3 in food and beverage products and ingested drugs. The synthetic dye has been ...

The US Food and Drug ... consumer health in the United States. Health organizations hope that this decision will spark a broader discussion about the safety of food coloring and lead to the ...

In the United States, red dye No. 3 is already banned from use in topical medications, and it’s not disappearing from food or ingested medicines right away. Manufacturers using red No. 3 in food ...