We love our Thanksgiving leftovers, but food safety experts caution us on food storage best practices to avoid accidental ...

In anticipation of Thanksgiving, the U.S. Department of Agriculture (USDA) is encouraging consumers to practice proper food ...

Fact checked by Nick Blackmer Thanksgiving Day is over and the race is on—not to score the best deals on Black Friday, but to ...

I think that the biggest issue is the risk that people run in food that's not prepared correctly for foodborne illness, also ...

Here are safe ways to prepare, serve and store your Thanksgiving feast and leftovers, according to a doctor. You’ll be ...

Nancy Urbanec with the Nebraska Extension office shows how to save leftover food safely and make it last longer.

Make sure to refrigerate dense foods like sliced turkey, cooked sweet potatoes or gravy in shallow containers to help them ...

USDA is reminding you to be mindful from the moment you leave the grocery store to the food being cooked, to avoid cross ...

FILE – A grill-roasted brined turkey is presented on a table in Concord, N.H. Turkey is the center of most Thanksgiving meals ...

As families prepare for Thanksgiving, local chef Steven Brooks is cautioning home cooks about the risks of foodborne illness, ...

Here's your Thanksgiving guide, including readers' favorite dishes, food safety and where to find meals on Thanksgiving.